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Jim Luizer
Discussion started by Jim Luizer 1 year ago
Crab tacos--I add more onions and peppers than it calls for. We put a bit of shredded lettuce and cheese. The taco sauce I use follows. Again I go a bit heavy on capers and peppers.
https://simpleseasonal.com/recipes/no-cook-cilantro-lime-crab-tacos
https://soupaddict.com/wickedly-good-fish-taco-sauce/